GrainBrew Blog

What is the best electric power supply for beer brewing equipment?

What is the best electric power supply for beer brewing equipment?

As we know, there have residential electricity and industrial electricity, so the electric power supply normally have singe phase and three phase. We do suggest customer configure 3 phase power if it is easy to get in loc...

Read More
Is it possible to have high level automation for beer brewery system?

Is it possible to have high level automation for beer brewery system?

Our standard configuration base on PID control for beer brewery system, which can realize pump/motor on/off, temperature control etc, just only the rest work is we need to operate the valves by manual. It can be say in th...

Read More
Pros and Cons of Electric Heated Brewhouse, Steam Heated Brewing System and Direct Fired Brewery Equi

Pros and Cons of Electric Heated Brewhouse, Steam Heated Brewing System and Direct Fired Brewery Equi

When choosing a heating source for your kettle or HLT [hot liquor tank], there are many factors to consider. The size of your system, space available, desired flavor impacts, heating time and, of course, money will be...

Read More
What's the Difference of Step Mashing and Decoction Mashing When Using Commercial Brewery Equipment

What's the Difference of Step Mashing and Decoction Mashing When Using Commercial Brewery Equipment

In normal brewing, step mash and decotion are two common mashing method. So, what’s the difference? Let’s make a simple comparison about them....

Read More
The advantages of using plate heat exchanger(PHE) in Microbrewery

The advantages of using plate heat exchanger(PHE) in Microbrewery

Compared with other heat exchanger, plate heat exchanger has higher heat exchanging efficiency and takes up smaller space....

Read More
How to Get the First Wort From Beer Lautering With Commercial Beer Brewing Equipment?

How to Get the First Wort From Beer Lautering With Commercial Beer Brewing Equipment?

Generally the time for the lautering of first wort will takes about 75-105 min. There are several factors that will influence the lautering process....

Read More
How to store the barley malts for beer brewing in commercial brewery?

How to store the barley malts for beer brewing in commercial brewery?

The malt, as brewing material, is crucial for beer brewing. It’s quality would affect beer flavor directly. Therefore, the malt should be stored and managed strictly....

Read More
What is Infusion mashing When Brewing Beer in Microbrewery?

What is Infusion mashing When Brewing Beer in Microbrewery?

There mainly is two mashing method in normally brewing process: Infusion mashing and boiling mashing. Now, let’s have a look at infusion mashing together....

Read More
Request A Quote