Here is Tiantai Beer Equipment Co., Ltd.
Welcome to visit our brewery equipment website!
Please allow me to share this Combined 2-Vessel Brewhouse System with you.


Our Combined 2-Vessel Brewhouse System is a set of brewing equipment that designed for the main purpose of saving space while performing its function well. It is used most commonly for bar, restaurant, hotel or other small size of breweries, and it’s also super friendly to some of our clients who want to start their brewing business but have a limited space for temporary. All beginnings are hard, but we’ll try our best to make it easier for you. Through the form of combination we successfully reached the objectives of occupying smaller areas and meantime ensure the performance of well-function and easy-operation.
 
The original structure of the Combined 2-Vessel System is the classic three-vessel system, which is Mash/Lauter Tun+Kettel/Whirlpool Tun +HLT(Hot Liquor Tank). Now we put the HLT below the M/L Tun and increase the height of this tun therefore save this part of area of the HLT Tank. In this set of equipment, the most common used heating method is electric heating, which is the most economic way and chose by most of our clients, the steam heating method is also available to offer. 


The Combined Two-Vessel Brewhouse System consists of a combined vessel of Mash/Lauter Tun on top and HLT on bottom, and another combined vessel of Kettle/Whirlpool Tun.
The brewhouse also includes:
Part 1: Malt Milling Unit
1.1 Malt Miller [300-500kg/hr]
Part 2: 500L Brewhouse
2.1 500L Mash/Lauter Tun+HTL
2.2 500L Kettle/Whirlpool Tun
2.3 Non-slip Work Platform
2.4 Sanitary Centrifugal Pump [LYSF]
2.5 Sanitary Piping
2.6 Valves and Fittings
2.7 Manual Water Mixing Station
2.8 Manual Wort Cooling Station
2.9 Pipeline Instrument Sensor
2.10 Glass Manhole (Logo customized, fully strengthened glass, large size easy access to the tank, stainless steel locking handle)
2.11 10L Glass Wort Grant
2.12 6M2 Heat Exchanger [304SS NANHUA] (complies with highest sanitary processing standards)
2.13 Pipe Filter
2.14 Wort Aeration Station
2.15 20L Yeast Feeder
Part 3: Fermentation Unit:
3.1 500L Fermentation Tank/Unitank
3.2 [Bunging Valve, Carbonation Stone, Level Indicator]
Part 4: Glycol Cooling Unit:
4.1 1000L Glycol Water Tank
4.2 3HP Glycol Water Chiller
4.3 Glycol Water Pipeline
Part 5: Electric Control Unit:
5.1 Brewery Instrumental Control Cabinet
Part 6: Portable CIP Cart:
6.1 Portable CIP Pump or Portable CIP Cart


Regarding the installation of our equipment, we kindly provide two options for you, you can choose the one you prefer. The first option is that we send our engineers on-site to install. and the other one is that we provide all installation instructions, and our customer appoints the local installation team to do it. Under the current trend, most of clients choose the latter.
 
This two-vessel brewery system is designed to serve craft brewers for producing high quality beer efficiently.
Other configurations and details to be discussed to meet your personal demands and special requests, we shall be honored to support you build your brewery dream in any way we can.


Edited by Sharon from Tiantai Brewery Equipment
 
Contact:[email protected]