Gorilla Brewing Company
10hl brewery setup in Busan, Korea
Since 2014 year when the brew law in Korea opens, the craft beer market wake up and start to grow crazily. In the first Spring when the laws just opens, we had smiled slightly malt flavor fly from our neighbor. Although no one knew how the craft beer market will go in Korea at that time, we look forward to it’s excited changing. Now the truth is that no one can estimate the charm of craft beer.:-)
Gorilla Brewing Company
We took around 3 months to finish the discussion about the beer brewing equipment configuration with Gorilla Brewing Company. As a sales representative for beer brewing equipment, I enjoy every discussion experience with customers. It is a interesting process to talk, design, get agreement, overthrow and re-agreement and finally move forward the brewery project. Here is a magic power in craft beer and almost everything related with it. The only thing I have no way is the drawings, thanks for our drawing steam who work very seriously for each brewery project.
We work very happy and smoothly with every staff in Gorilla Brewing Company. And I briefly sum up our work schedule and work topic in below:
2015-2-27: We received their first message inquires a 1000L beer brewery equipment.
2015-2-27: we asked 3 normal questions about their brewing plan and they replied.
2015-2-27: We worked out the initial proposal with equipment details and quote and sent to them.
2015-2-27 to June: We kept in touch and discuss the configurations of the beer brewing equipment and designed building layout. One member of their team came to China to meet us and discussed more about their plan schedule and brewery plan in future. Of course we enjoyed some good craft beer in a a bar in our city. I still remember I had some Delirium, he had some Chimay and GUINNESS.
2015-7-25 They contracted quickly and paid.
2015-10-22: We delivery the equipment
After around 10 days, we sent the engineer to help with the installation for two weeks.
They are now selling their beer in kegs and distribute the beer to local restaurants. Their brewmaster is from UK and they mainly brew Ale beers. Small tips: to make profit quickly from beer, ale beer is a better choice than lager as it ferment quickly.
When you travel to Korea and want to have beer there, tell me.
Thanks.
Edited by Jana
Sales representative
Email: [email protected]
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