How to improve the wort plato? First is the quality of malt. It is an important beginning for beer brewing. Obviously high quality malt can get higher leaching efficiency to gain higher plato. Second is the brewing techno...
Read MoreThe better ingredients always produce better beer!...
Read MoreDo you know the Kansa brand, this is a famous brand in the beer brewing field. Now we use the Kansa brand due to its quality....
Read MoreThe ways to protect false bottom of lauter tank In the process of lautering, we need to transfer the wort from lauter tank to kettle tank. It can realize by gravity or pump. Certainly filter by gravity is the best safe wa...
Read MoreWhy fermenters shape is dished head,cylindrical body and conical bottom? As we can see, beer fermentation tank is dished head,cylindrical body and conical bottom, the cones aperture is typically around 60 . There are five...
Read MoreHow to maintain the fermentation system? 1.The environment of the fermenting equipment should be clean, dry, well ventilated, water steam cannot be directly poured into the electrical appliances. 2.After the equipment is ...
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