Make Your Own Kombucha With a Beer Brewing System

Beer is one of the oldest drinks in human history, but did you know that Kombucha has a long history and is thought to have been invented over 2000 years ago? There are many similarities between these two beverages. Beer ...

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Tiantai Hop Gun_Brewery Equipment

Dry hopping, also referred to as cold-hopping in the business, is a procedure with which precious essential oils are released from the lupulin contained in the hops in beer. Dry hopping is performed after the brewing proc...

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Some Details of 1000L 3 Vessel Brewhouse System

A set of 1000L brewhouse system was just finished in Tiantai Workshop, and it looks wonderful. So we would like to share a few photos with you here. Please feel free to check them with configuration description as below: ...

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What You Must Know About Starting a Brewery

Starting your own brewery can be a long process, requiring a lot of time and investment. But the sweat and tears are definitely worth it! With the right resources, skills and the support of people who have been there, you...

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How Does A Counterflow Plate Heat Exchanger Work In A Brewery System?

The plate heat exchanger is probably the most popular form of heat exchanger in breweries. The use of heat exchangers brings economic and environmental benefits to brewers. Heat exchangers reduce energy and emissions use ...

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Tunnel pasteurization of beer_Brewery Equipment & System

Tunnel pasteurizer is a large stainless steel cabinet. The filled and closed bottles are entering on the conveyor from one side of the housing (bottles can be placed in crates or pallets) and the other side are leaving th...

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How to choose oil-free air compressor for beer bottle filling machine of micro brewery equipment

Are you planning to add one beer bottling machine or other filling machines in your micro brewery? If so, you should be considering to buy one proper oil-free air compressor. Let us take a example with one our 4-head semi...

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How Does a Hydrometer Work in a Beer Brewing System?

A hydrometer is used to measure the amount of sugar in a liquid in the case of beer, the wort. It should be used at the beginning and end of fermentation to monitor sugar levels, calculate alcohol content, and track how w...

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