---Block Bar/Cafe Co.
Most of brewpubs, hotels, restaurants and cafe bars even farms prefer 500L brewery systems to install at their space. Do you know the reason?
As we know, craft beer is really charming & yummy if you love beer, and if there could be a set of beautiful beer brewing equipment at your space, it must be a very good experience for your customers.
Honestly speaking, there are many reasons why most of owners prefer 500-liter capacity for their business.
And the simplest and directest is, 200-liter and 300-liter are too small to help you really earn money; 1000-liter is too big, it will occupy more commercial space that could have been for more tables and chairs.
One of our Australia customers just opened his 500L restaurant brewery, and his business looks very well.
Here we’d like to share some photos to you who’re reading the article.
1.Shiny 500L brewery system in our workshop
500L mash/lauter tun, 500L kettle/whirlpool tun, 1000L HLT, 6㎡ plate heat exchanger, work platform, wort glass grant...
3pcs 500L beer fermenters & 2 pcs 1000L beer fermenters.
2.Safely arrived in Australia
Surprise when the door of the container was opened.
3.Successful Installation & commissioning of 500L brewery system
4.Smooth opening time
If you are planning to open a similar brewery and are interested in our equipment, please contact us.
Edited by Damon
Email:[email protected]
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