Whirlpool tun with cone bottom or vaulted bottom After wort boiling, whirlpool tun provides the separation of trub and clear wort. There are different kinds of whirlpool tun bottom: plate bottom, cone bottom, vaulted bott...
Read MoreHow can I do if the electric is not enough? It is normal that sometimes the electric is not enough. Question: Can we plug the glycol chillers each into a separate plug, but still be controlled via the main controller? or ...
Read MoreWhat is your average mashing efficiency at your 1kl beer brewing equipment/ brewhouse ? For the mashing efficiency, If so, it is about 74%-79% but it has many factors which will effect the mashing efficiency. a) THE MALTS...
Read MoreWhat is the dormancy of barley, how to remove it? Barley dormancy was caused by germination inhibitors, these substances present in the hull must be decomposed or oxidized during ripening. Embryos under optimum conditions...
Read MoreThe steel thickness influence on tank life The steel thickness has much influence on the tank service life. For example, if the inner shell is 2mm, its theory life is among 10-15years. While if 3mm inner shell and 2mm out...
Read MoreHow can we control the malt crushing degree during beer production? We all know that it is very important to adjust the malt crushing degree during actual process of production. But the basis for choosing the suitable cru...
Read MoreWhy the cooling wort need to oxygenation? How to do it? Beer yeast is faaultative microorganism, it will grow and reproduce in the condition of aerobic and fermenting in the condition of anaerobic. Before enter into the p...
Read MoreKorean brewpub project opening ceremony is held successfully An awesome brewery project is set up in Korea recently. The microbrewery equipment made by Tiantai has been a successfully sample in local. Equipped with the br...
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